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Signature Tasting by Miguel Ferreira

Signature Tasting by Miguel Ferreira

Miguel Ferreira
5.054 reviews

From €70/guest

About

Miguel Ferreira has spent 21 years developing a Portuguese kitchen in Lisbon where vegetables lead the menu. Seasonal produce shapes every course, with vegan and vegetarian options given the same depth as any other dish. Signature dish: Sautéed Leafy Greens with Almonds.

Serves in
Lisbon · Cascais · Sintra · Comporta
Languages
Portuguese · English
Country of origin
Portugal
  • Signature Tasting

    €70 / Dishes
    • Crispy Tofu with Peanut Crumb

      Crispy Tofu with Peanut Crumb

      Golden crispy tofu cubes scattered with crushed peanuts and accompanied by an elegant spiral of fresh cucumber.

      • Vegan
      • Asian Fusion
    • Roasted Cod with Potatoes and Tomatoes

      Roasted Cod with Potatoes and Tomatoes

      A thick, flaky fillet of roasted white fish served over tender baby potatoes and blistered cherry tomatoes, finished with dill and herb oil.

      • Seafood
      • Pescatarian
      • Healthy
    • Rustic Savory Meat Pie

      Rustic Savory Meat Pie

      A comforting, golden-crusted savory meat and vegetable pie, beautifully baked and garnished with a sprig of rosemary.

      • Comfort Food
      • Meat
      • British
    • Artisan Bruschetta Board

      Artisan Bruschetta Board

      A wooden board featuring three types of rustic bruschetta: fresh tomato and basil, sautéed mushrooms, and a rich mushroom pâté.

      • Italian
      • Tapas
    • Vanilla Bean Mille-Feuille

      Vanilla Bean Mille-Feuille

      A classic French pastry elevated with delicate, crisp puff pastry layers, rich vanilla diplomat cream, and a striking translucent sugar shard.

      • French
      • Pastry
      • Vegetarian
  • Market Menu

    €80 / Dishes
    • Beef Tenderloin with Mushroom Puree

      Beef Tenderloin with Mushroom Puree

      A luxurious plate of perfectly cooked beef tenderloin medallions over a silky mushroom puree, garnished with delicate blue borage flowers and a rich jus.

      • Fine Dining
      • Meat
      • Steak
    • Black Noodle Seafood Bowl

      Black Noodle Seafood Bowl

      A striking bowl of squid ink noodles and glass noodles topped with grilled tofu, shrimp, peanuts, fresh herbs, and a spicy dipping sauce.

      • Asian
      • Seafood
      • Noodles
    • Chocolate Gold Leaf Cube

      Chocolate Gold Leaf Cube

      A minimalist, geometric chocolate mousse dessert in the shape of a cube, finished with a velvety texture, a stripe of edible gold leaf, and a drop of berry coulis.

      • Dessert
      • Chocolate
      • Fine Dining
  • Vegetable Garden

    €63 / Dishes
    • Whole Grilled Sea Bream

      Whole Grilled Sea Bream

      Fresh whole sea bream grilled to perfection, seasoned with sea salt, fresh herbs, and served with lemon wedges on a wooden board.

      • Seafood
      • Pescatarian
    • Glazed Duck Breast with Pecans

      Glazed Duck Breast with Pecans

      Juicy slices of duck breast lacquered with a rich, dark glaze, accompanied by toasted pecans and a fresh microgreen salad.

      • Meat
      • Fine Dining
      • French
    • Crispy Tofu with Peanut Crumb

      Crispy Tofu with Peanut Crumb

      Golden crispy tofu cubes scattered with crushed peanuts and accompanied by an elegant spiral of fresh cucumber.

      • Vegan
      • Asian Fusion
    • Vanilla Bean Mille-Feuille

      Vanilla Bean Mille-Feuille

      A classic French pastry elevated with delicate, crisp puff pastry layers, rich vanilla diplomat cream, and a striking translucent sugar shard.

      • French
      • Pastry
      • Vegetarian
    • Matcha Entremet Dome

      Matcha Entremet Dome

      A vibrant green, mirror-glazed matcha dome dessert resting on a bed of crumble, elegantly presented under a glass cloche.

      • Dessert
      • Fine Dining
      • Modern

Extra services

  • Wine pairing

    €18

  • Table service

    €35

  • Menu customisation

    €53

Guest reviews

  • 5.0

    A wonderful evening. Every dish was perfectly cooked and beautifully presented.

    David L.

  • 5.0

    Highly recommended! The chef accommodated our dietary needs without compromising on flavor.

    Elena G.

  • 5.0

    Exceptional service and unforgettable flavors. We will definitely book again!

    Marcus W.

  • 5.0

    The best private dining experience we have ever had. Truly memorable.

    Sophie R.

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